About this Journal
Horticultural Science and Technology (abbr. Hortic. Sci. Technol., herein ‘HST’; ISSN, 1226-8763), one of the two official journals of the Korean Society for Horticultural Science (KSHS), was launched in 1998 to provides scientific and professional publication on technology and sciences of horticultural area. As an international journal, HST is published in English and Korean, bimonthly on the last day of even number months, and indexed in ‘SCIE’, ‘SCOPUS’ and ‘CABI’. The HST is devoted for the publication of technical and academic papers and review articles on such arears as cultivation physiology, protected horticulture, postharvest technology, genetics and breeding, tissue culture and biotechnology, and other related to vegetables, fruit, ornamental, and herbal plants.
Research Article
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Photosynthesis, Productivity, and Mineral Content of Winter Radishes by Soil Type on Jeju Island

Soonja Oh, Kyung Hwan Moon, Eun Young Song, Seung Hwan Wi, and Seok Chan Koh*
The photosynthesis, productivity, and mineral composition of radish (Raphanus sativus L. var. hortensis Backer) cultured in different types of soil ... ... more
April. 2019
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Suitable Yields and Establishment of Harvesting Standard in ‘Shine Muscat’ Grape

Jun Hyeok Kim, Myung Hee Jung, Yo Sup Park, Byul Ha Na Lee, and Hee-Seung Park*
The aim of this study is to ascertain suitable harvesting time and yields for the development of color chart for the establishment of harvesting standard based ... ... more
April. 2019
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The Growth and Development of ‘Mini Chal’ Tomato Plug Seedlings Grown under Monochromatic or Combined Red and Blue Light-Emitting Diodes

Hye Min Kim and Seung Jae Hwang*
This study was conducted to examine the effects of monochromatic or combined LEDs lighting on the growth and development of tomato plug seedlings. ‘Mini Chal’ tomato ... ... more
April. 2019
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Effect of Light Quality on Physiological Disorder, Growth, and Secondary Metabolite Content of Water Spinach (Ipomoea aquatica Forsk) Cultivated in a Closed-type Plant Production System

Mizuki Kitayama, Duyen T.P. Nguyen, Na Lu*, and Michiko Takagaki
Light quality is a critical factor that affects plant quality, including phytochemical accumulation and marketable characteristics, in closed-type plant production ... ... more
April. 2019
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Yield Gap Analysis of Sweet Pepper in Protected Cultivations Between Korea and The Netherlands

Elize Kleijbeuker and Jeong Hyun Lee*
The Korean production of highly valuable horticultural crops is less than 50% of the production in The Netherlands. The production in Korea can be improved ... ... more
April. 2019
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Differential Expression of Ethylene Signaling and Biosynthesis Genes in Floral Organs Between Ethylene-Sensitive and -Insensitive Rose Cultivars

Suong Tuyet Thi Ha, Jin-Hee Lim, and Byung-Chun In*
The plant hormone ethylene regulates diverse aspects of plant growth and development, including flower senescence and abscission. In cut roses, the impact of ethylene ... ... more
April. 2019
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Chlorine Dioxide Treatments Extend the Vase Life of Exported Cut Roses

Young Boon Lee and Wan Soon Kim*
This study investigated the effect of applying chlorine dioxide (ClO2) on the vase life of exported cut roses. The roses (Rosa hybrida L. ‘Beast’) were treated in a ... ... more
April. 2019
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Fruit Size and Placement in Packaging Affect Firmness-Related Quality Attributes of Muskmelon (Cucumis melo L.) Fruit

Shimeles Tilahun, Han Ryul Choi, Seok Hyeon Kim, Do Su Park, Yeon Mi Lee, Tifsehit Solomon, and Cheon Soon Jeong*
The longer the storage period of muskmelon fruit, the more the lower part of the fruit that is in contact with the packaging box softens compared to the other ... ... more
April. 2019
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Change in Quality of Cut Hydrangea Flowers as Affected by Storage Period and Temperature

Ja Hee Lee, Sang Im Oh, Jae Sin Lee, and Ae Kyung Lee*
This study was conducted to investigate the optimum period and temperature for storage of Hydrangea macrophylla cut flowers. After harvested, we stored ... ... more
April. 2019
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Comparing Antioxidant Activity and Stilbenic and Flavonoid Compounds for Selecting Korean Wild Grapes Useful for Grape Breeding

Soon Eun Kwon, Soon Young Ahn, Young Sik Park, Seong Jin Choi, and Hae Keun Yun*
Contents of stilbene compounds including resveratrol, piceid, and piceatannol, contents of total phenol and flavonoid compounds, and antioxidant activities ... ... more
April. 2019
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Molecular Characterization and Expression of the Cinnamyl Alcohol Dehydrogenase Gene Family in Sweet Potato (Ipomoea batatas) under Environmental Stresses

Young-Hwa Kim and Gyung-Hye Huh*
Cinnamyl alcohol dehydrogenase (CAD) catalyzes the final step of monolignol biosynthesis and is a key enzyme for lignification. Most of the ... ... more
April. 2019
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Assessment of Heading Performance and Inflorescence Visibility in Miscanthus sinensis Cultivars

Ki-Dong Kim and Young-Kyoo Joo*
Miscanthus sinensis (Poaceae) cultivars have great values as ornamental grasses and adapt well to various environmental conditions. To assess the ... ... more
April. 2019
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Breeding of Yellow Small-Type Phalaenopsis ‘Yellow Scent’ with Fragrance

Hye Ryun An*, Oh Keun Kwon, Su Young Lee, Pue Hee Park, Pil Man Park, Inchan Choi, Hongseok Lee, and Jong Hee Yoo
A new yellow small-type Phalaenopsis cultivar, ‘Yellow Scent’, was developed by the National Institute of Horticultural and Herbal ... ... more
April. 2019
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Genetic Diversity and Population Structure Analysis of Ever-Bearing and June-Bearing Strawberry Cultivars Using SSR Markers

Hye Jin Kim*, Jong Nam Lee, Kwang Soo Cho, Hong Sik Won, and Jong Taek Suh
원예과학기술지 37권 1호에 게재된 논문의 Acknowledgement 잘못 기재되어 있어 바로잡습니다. ... ... more
April. 2019
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Analysis of Functional Substances in the New Cucumis melo Cultivar ‘Chammel’

Su-Jin Bae, Ja Min Kim, Thi-Co Vo, Dongyup Hahn, Minyoul Kim, Myeong Ju Gu, Hong-Yul Kim, Si-Chun Nam, and Ki-Byung Lim*
원예과학기술지 37권 1호에 게재된 논문의 저자가 잘못 기재되어 있어 바로잡습니다. ... ... more
April. 2019
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